CONGRATULATIONSDWIGHTELY, the newly elected PRESIDENT of the American Association of Meat Processors! Please feel free to download & read the official press release here.
Newest item – Pepperoni!
Open 24 Hours for deer drop off! Deer meat vacuum sealed!
ATTENTION-NJHUNTERS! (and all states other than PA)
We are still working with the PA Game Commission who has banned WHOLE deer from being brought into PA from other states, INCLUDINGNJ, this season. We can still accept skinned and quartered deer. We have been trying for months to get a special exception from them, to no avail at this point.
NJ hunters (and all NON-PA Hunters):
Continue to check our website. PA Game Commission has banned ALL other states except PA from bringing whole deer to us. Deer may be brought in skinned/quartered. We are still seeking an exception. See instructions below.
PA deer can still be brought in whole, as usual, with no changes.
ALL other states, INCLUDINGNJ, must:
1. Skin and quarter the deer 2. Place ONE skinned and quartered deer per cooler or clean container(cooler/container must be labeled on top with name and phone number in permanent marker) 3. Fill out computer paper (as usual) and place in plastic sleeve then place inside cooler 4. leave cooler OPEN (if using a cooler) and place in Ely’s walk-in drop off refrigerator (the usual place).
Please note that $25 dollars will be subtracted off the usual whole deer price for skinned and quartered deer.
Deer meat must be free of hair and debris or it will be rejected.
We are sorry for this inconvenience! We continue to work with the PA Game Commission for the exception ( we are ONEMILE from the border!). Thanks for your prayers and for your business. Have a safe and blessed hunting season!
We have taken our award-winning meat processing techniques and applied them to venison. Bring in your deer and let us turn it into DELICIOUS products that your WHOLEFAMILYWILLENJOY!
Deer Drop off Status:CLOSEDUNTILSEPTEMBER
February 19 is the last day of the season to drop off whole deer, quartered deer, or loose meat. Thanks!
*Also, as per PAGAMECOMMISSION, no WHOLE deer accepted from any states except PA. Deer from non-PA states can be brought in skinned and quartered. Boneless meat can also be brought in from any state. Call for boneless meat pricing and details. Also, PA whole deer must NOT have head or antlers removed. These are PA Game Commission rules. Thanks!